Thursday, August 16, 2018

Millionaire selling pudding

http://motivatinginspiring.blogspot.com/2018/08/millionaire-selling-pudding.html?m=1

motivatinginspiring.blogspot.com/2018/08/millionaire-selling-pudding.html

https://m.khaleejtimes.com/international/philippines/dubai-expat-becomes-millionaire-selling-pudding--

m.khaleejtimes.com/international/philippines/dubai-expat-becomes-millionaire-selling-pudding--


How a woman got her sweet taste of success.

A Filipina who used to be an expat in Dubai is now living the life of a millionaire by selling crème caramel, and nothing else.

According to Entrepreneur Philippines, former Dubai-based expat Princess San Diego ventured into 14 different businesses before she found success selling leche flan (caramel pudding). Before that, she tried selling barbecue, opening a restaurant and even selling gadgets online. Despite her best efforts, those ventures failed.
What was to become her most profitable venture came when she least expected it. While in her kitchen, she experimented with mixing Japanese matcha (green tea) into leche flan. The result was a dish that went viral after she shared the creation online. She then started to receive inquiries about the dish and it was in that moment where she decided that this would be her next business venture.

She started off only selling 25 tins but by the end of 2016 she was already earning 20,000 pesos (Dh1,300 approx) every single week. 

After this, she partnered with several resellers to get reach more customers. This resulted in earnings amounting to 40,000 pesos (Dh2,700 approx) not per week - but for ever reseller she has collaborated with.

She earned her first million from selling caramel puddings last year. "Last year, I earned my first million from the business," San Diego said during a franchising event held in the Philippines. It was also during this event when she unveiled her plans to open her own café and take a gander at selling pastries




Tuesday, July 10, 2018

Tata Sumo

Every day top executives of Tata Motors used to take lunch together but from some days, Sumant Moolgaokar used to take his car and go out during Lunch Hours and come back as soon as the Lunch Break was over. There was a grapevine that he is offered lunch at a Five Star Hotel by some dealers of Tata. One day when some executives followed him during Lunch Break, they were surprised to see that he stopped his car at one Highway Dhaba, ordered food for him and sat with the drivers of trucks who were eating food at that dhaba. He discussed with them what was good and what was bad in a Tata Truck, jotted down and came back to his office. He used to improve upon the experiences of drivers. Such was Sumant Moolgaokar's zeal for improving the Tata Vehicles. Tata Sumo is the biggest corporate tribute paid by any company to it's executive. Su stands for Sumant and Mo stands for Moolgaokar in this brand name. Today is the death anniversary of Sumant Moolgaokar. Sincere Tributes to Sumant Moolgaokar (Died 1st Jul'89).